Monaca [Biodiesel] Plant Shifting to Marcellus Shale Frac Water Treatment

Pittsburgh Business Times
3 June 2011
By Anya Litvak

Plant manager Ed Vescovi said the Monaca facility still needs some equipment for frac water treatment, but believes the plant is well-suited for the change.

Former Gov. Ed Rendell and President Obama blessed Pat Copple’s biodiesel plant in Monaca, but Copple wishes he’d never gotten into the game.

“The biodiesel business was never good,” he said. “And it just kept getting worse.”

So as the plant huffed out its last load in May, Copple is getting ready to try his hand at treating frac water from the Marcellus Shale. His $13 million chemical plant needs about $1 million in modifications to transform into a wastewater treatment operation, which he expects will happen by July 15.

“Frac water is an up-and-coming issue and an environmental issue,” said plant manager Ed Vescovi.

Vescovi said the facility needs a few pieces of equipment to separate solids and metals from the water, but is well-suited for the task, with an existing 800,000 gallons of storage capacity and a loading and unloading facility.

Using water treatment technology licensed from Kroff Well Services on the North Shore, the Monaca plant will be able to get the fluid clean enough for operators to use it again in fracing operations. Eventually, Copple said, he’ll offer a disposal-grade treatment option.

Copple is president of PF Technologies Inc., the New Castle-based parent company for Pennsylvania Biodiesel, and several other material recycling operations. Since he opened the Monaca plant in 2007, Copple has grown disillusioned with biofuels.

“The only people who are making money in the biodiesel business are the traders,” he said.

Where gasoline producers can pass along raw material price spikes to their clients, biodiesel makers can’t do it to the same extent because the market is saturated with competition, Copple said.

There is more than 2 billion gallons of installed biodiesel capacity in the U.S., but plants are expected to produce only 800 million gallons to satisfy demand (still more than twice what was produced a year ago).

According to Alan Weber, an adviser to the National Biodiesel Board, while bigger plants tend to do better in times of materials cost volatility, the biodiesel plants best equipped to survive these swings are located closest to their feedstock supply, to eliminate freight costs.

“When we first started, biodiesel feedstock was 18 cents per pound,” Copple said. “It’s quadrupled since then. But the gross margins stayed the same. It’s just hard to get a fair return on your investment.”

Last year, the biodiesel market was shaken by the expiration of the $1 per gallon tax credit, which was eventually extended through the end of 2011 but not before plunging a slew of suppliers from operation.

Even with the tax credit, material costs have put profitability in question.

“Recycled cooking oil (known as yellow grease in the industry) is selling for about four times what it was five years ago,” said Ben Evans, a spokesman for the National Biodiesel Board. “Soybean oil, which makes up about half of the U.S. biodiesel industry’s feedstock, is selling for about 60 cents a pound, and five years ago it was about 25 cents.”

But he cautioned there are 170 biodiesel plants in the U.S. that are making enough of a profit to stay open, and predicted that this new market will only improve.

The Energy Information Administration projects biofuels will comprise the bulk of a 1.3 billion barrel per day increase in liquid fuels consumption in the transportation sector over the next 25 years.

“Everyone had a terrible last year,” Evans said. “But production is back.”

According to Copple, though, the future, and the money, is in wastewater. Marcellus operators produced more than 293 million gallons of wastewater during the last six months of last year, the latest data available from the Department of Environmental Protection.

Anya Litvak covers energy, transportation, utilities, gaming and accounting for the Pittsburgh Business Times.
Contact her at alitvak@bizjournals.com or (412) 208-3824.